Get tasty meals from slow cooker_ durban-style chicken curry

Q: You have a cookbook out on slow cooking, so I’m thinking you’d probably have an answer to my question. Best books to learn cooking techniques Why does everything I make in a slow cooker end up tasting bland and blah? I follow slow cooker recipes and they sound so yummy in print, but by the time the food gets to the plate it doesn’t look very appetizing. Learn chef knife skills I long for one good slow cooker recipe with chicken that I can depend on.

A: I, too, used to think everything cooked in a slow cooker tastes bland. Online indian cooking I had not tried cooking with one, but I noted the watery-tasting creations at potluck dinner parties.

My attitude changed a few years ago when my wife came home with one, around the same time readers were asking me for recipes using the device. Learning indian cooking Slow cookers, invented in the 1970s, were becoming popular again.

Reluctantly, I gave it a try, made beef chili and it tasted great. Online indian cooking games Not long after that my cookbook publisher asked if I would be interested in publishing a book called Everyone Can Cook Slow Cooker Meals. Online indian cooking classes I agreed and before I knew it, I went from having never used a slow cooker to using two of them each day, for several months, to test recipes.

Once I completely understood how a slow cooker worked, I knew I couldn’t get the same results as I would from cooking in a wok, roaster or casserole.

Slow cookers comprise a metal container with a heating element and a ceramic cooking pot. Online indian cooking videos The element heats the pot but does not touch it, preventing food from sticking and burning.

In fact, the dish you are cooking can actually increase in volume as it cooks, quite different from simmering, reducing and concentrating the flavour of a sauce on the stovetop.

In older slow cooker cookbooks, you would see cooking times of 10 or more hours. Learn appliance repair Most often it wasn’t because the stewing beef or other ingredients took that long to cook; it was because the idea of a slow cooker was that you turned it on the morning, say 8 a.m., went to work, came home at 6 p.m. Learn appraising and dinner would be ready.

Unfortunately, if food simmers that long, and the recipe wasn’t well thought out, it will be overcooked, not visually appealing and taste like water was a key ingredient. Learn applied kinesiology The truth is, most dishes, from curry to soups to stews, will take only four to eight hours to cook. Learn app programming Luckily, most modern slow cookers have a warming mode the machine will switch to once the cooking time has elapsed, which keeps the food at a lower, but still very safe temperature until you’re ready to eat it.

With my book, I tried to use ingredients I knew would add a world of flavour even if diluted in the steamy environment. Free online indian cooking recipes In today’s definitely not bland and blah Durbanstyle chicken curry, that meant adding things such as ginger, garlic, coconut milk, crushed tomatoes and a generous amount of curry powder. Free online indian cooking games The sauce mixture that goes over the chicken is quite thick, but thins out to a nice consistency as the chicken cooks.

The South African city of Durban is famous for its red-hued curries, introduced to the area by Indian immigrants. Free healthy cooking recipes Serve the nicely spiced chicken with a steamed green vegetable, basmati rice, naan bread and chutney. Free healthy cooking videos This chicken recipe was designed for an oval-shaped slow cooker with a 4 1/2-to 6 1/2-litre capacity.

Place the oil in a large skillet set over mediumhigh heat. Free healthy cooking magazines Sprinkle and rub the chicken with the paprika and salt and pepper. Best thai cooking recipes Brown the thighs, in batches if needed, on both sides and place in your slow cooker. Learning techniques for children Drain off most of the fat from the skillet, add the onion, garlic and ginger and cook for 2 to 3 minutes. Learning techniques orland park Mix in the curry powder and cook for 1 minute more. Learning techniques for kinesthetic learners Mix in the crushed tomatoes, coconut milk and brown sugar.

Combine lime juice and cornstarch in a small bowl to dissolve the cornstarch. Learning techniques utah Stir this into the coconut milk mixture, bring to a simmer and pour over the chicken. Learning techniques for adults Cover and cook on the low setting for 6 hours, or until the chicken is very tender. Learning techniques for dyslexia Sprinkle servings of the chicken with cilantro or green onion. Accelerated learning techniques for children Eric’s options: For a milder curry, use mild or medium curry powder instead of the hot.