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Success does not happen overnight and neither is it achieved by saying the "magic words". Mina Ebrahimi, the CEO of Saint Germain Catering, has proved that success comes by putting in hours of work and making strategic decisions. Saint Germain Catering today is widely known in the corporate world for its catering services. The business also serves events such as BBQ and picnics, baby showers, anniversaries and birthdays, bridal showers, graduations, and funerals.

Mina Ebrahimi devotion to offering superior services in the hospitality industry has led to her being recognized several times. Among her awards include Top 40 under 40 in 2010, smart CEO Brava Award in 2012, and enterprising woman of the year 2014. She has been a hands-on CEO through overseeing the businesses operations and applying her experience and skills into kitchen management.

Mina has always wanted to expand her business and ensure it stays at the top. Back in 1999, the Saint Germain Catering dealt with corporate catering, today it offers full-service catering. The growth has been owed to Mina’s dedication to making the business better every day. Mina stays up to date by attending professional seminars on cuisine, décor, and design to maintain the business’s relevance.

Besides being a good leader, Mina Ebrahimi is also a generous philanthropist. She has given back to the community through supporting Operation Homefront which helps disabled soldiers, Mina is also the woman behind the one of a kind Interventional Radiology Veterinarian program, the Jack Ebrahimi Program. In addition, she sponsors the Penn Vet Working Dog Centre to help a dog named McBaine who detects ovarian cancer.

Good morning, Nikki. I want to once again thank you for your part in helping us celebrate Paula’s high school graduation in June. Your catering made it absolutely wonderful! We got many compliments regarding the meal and happily gave you the credit and recommended your business. Have a great day, Nikki! I hope you know that the service you provide and what you do when working with people really is a blessing and makes a difference. Best wishes to you! Wilma Burris and Family

This place will go above and beyond to make your event everything you want it to be. Me and my now husband worked with them for our wedding and we wanted everything to go as smoothly as possible. Whenever we would have an idea, Nikki would always say "we will make it happen" and that is exactly what she did. Nikki, Gina, and Jeff were always responsive – they are a solution oriented team so when last minute problems arose they were on top of all the details all the way through and worked everything out. They truly know what they’re doing. I would 100% use them again for future events – no questions.

Once again, we were very satisfied with our catering experience. Placing the order was seamless, the delivery arrived on time (actually a little earlier than requested, which was great!), and, as always, the food was delicious. This time we had breakfast for our team, which included a scrumptious egg casserole, sausage links and bacon, hash brown potatoes, and fresh fruit. We will definitely use Saint Germain again in the future.

We had heard the St Germain was excellent and that is absolutely true – we couldn’t be happier that we chose them to caterer our 50th Wedding Anniversary party. From planning through the after party cleanup, the staff were critical to making our event a huge success! During planning & coordination, Jazmin was extremely helpful by taking the time to understand our needs and making helpful suggestions. Her insights & experience helped ensure that the items we wanted to do ourselves fit perfectly with what St Germains would do so that no details fell through the cracks! On the day of the event, the server & setup/restoration crew (Gina, Katie, & Brian) were amazing in how hard they worked to make sure that everything was ready, that the guests were well taken care of, and doing the cleanup & returning the site to its original condition. Lastly, the food was excellent – we would highly recommend the Pinata Special (the Carne Asada & Tequila Lime Chicken) and Salmon dishes – they got rave reviews from our guests. The Mini-Cocktail Sandwiches & the Imported Cheese/Fruit were also excellent!! These folks really are committed to excellence in catering.